Basic barista training · Celuk, Bali

Learn the craft behind the cup.

Build your foundation in coffee, espresso and milk. Our Basic Barista Training brings coffee knowledge and practical skills together over three days at the roastery.

See the day-by-day programme
Barista training at Blacksmith Coffee Roastery
12 hoursComplete course
3 days4 hours each day
2 formatsGroup or individual

One course. Two ways to learn.

Choose how you train.

Per person for the complete 12-hour course over three days.

Group training

Rp1,900,000

Groups start every Monday when enough participants have booked. Contact us to confirm the next available start.

Ask about group training

Individual training

Rp2,900,000

Train individually, with a convenient schedule arranged directly with you. Contact us to discuss your preferred dates.

Arrange individual training

Enquire through WhatsApp. Your place and schedule are confirmed with our team.

Your foundation behind the bar

From the bean to the café menu.

  • Bean types
  • Post-harvest processing
  • Roast levels
  • Espresso calibration
  • Basic latte art
  • Basic cost of goods sold (COGS) and cost control
  • Café menu

The programme

Three days, step by step.

12 hours over 3 days (4 hours per day)

Day 1

Coffee knowledge: types and taste
90 min
Basic espresso
120 min
Café menu
30 min

Day 2

Coffee knowledge review
30 min
Calibration and menu review
30 min
Milk steaming and texturing
150 min
Espresso-machine maintenance
30 min

Day 3

Latte art and milk steaming
180 min
Overall review
60 min